1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

Discuss in my forum

Spinach Rice

By

Spinach Rice

Spinach Rice

Photo by Cynthia Nelson

Spinach Rice, aka Bhajee (bah-gee) Rice or Vegetable Rice, is more like a Pulao. It is simply is a dish of rice and spinach cooked together.

This rice dish can be eaten as is or as a vegetarian or vegan dish main dish; or it can be served as an accompaniment to a meat, seafood or poultry dish.

Prep Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Yield: Serves 4

Ingredients:

  • 3 Tsp oil
  • 1 cup finely chopped onions
  • 2 sprigs fresh thyme
  • 1 whole hot pepper
  • Salt to taste
  • 4 cups chopped spinach (preferably fresh)
  • 2 cups long grain white rice, washed and drained
  • 2 2/3 cups water

Preparation:

  1. Add oil to a pot and heat on medium heat.

  2. Add onions and saute until translucent.

  3. Add thyme, pepper and salt to taste and continue to saute for about 1 minute.

  4. Add spinach and toss to wilt it and reduce the volume slightly

  5. Add rice and water, adjust salt to taste, stir, cover and bring to a boil. Let boil for 3 minutes then reduce heat to low and simmer for 20 minutes or until all the liquid has dried out.

  6. Fluff with fork and serve

©2014 About.com. All rights reserved.