Definition: Mango is a tropical fruit of the Mango tree. No one knows for sure what the exact origins of the mango are, but it is widely thought that it is native to the Asian continent. It was probably brought to the Caribbean by explorers or traders.
A ripe mango can vary in color from yellow, orange or red to green, depending on the cultivar. There is a single long, flat seed in the middle. Mangos contain quite a bit of natural sugar and significant amounts of vitamins A, B and C. Mangos can be eaten in a variety of ways from raw to cooked. The naturally sweet fruit makes it ideal for dessert, ice cream, preserves, juice, etc.
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Audio file copyright 2006 Melissa Rodriguez. Used with permission.
Pronunciation:
[man-go]
