In the Caribbean, an array of tropical fruits are used in a variety of drinks. This pineapple orange smoothie is great to cool off with on a hot summer day.
Prep Time: 10 minutes
Cook Time: 02 minutes
Ingredients:
- 16 oz canned pineapple chunks
- 4 oz pineapple orange juice frozen concentrate
- 8 oz vanilla yogurt
- 4 oz water
- 4 ice cubes
Preparation:
1. Combine all ingredients in a blender.
2. Blend until smooth and frothy.
Serves: Makes 4 servings.
