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Articles related to cuban recipes

Cuban Recipes - Cuba Recipe - Latin Caribbean Food - About.com
This sofrito recipe is my interpretation of Cuban sofrito based on the ingredients commonly found in most Cuban sofrito recipes - tomatoes, onions, garlic, and ...
Sweet Plantain Stuffing - Cuban Fufu Recipe - Latin Caribbean Food
Cuban Fufu is similar to Mofongo Stuffing (a green plantain stuffing), but the recipe calls for ripe plantains. If you don't like green plantains, you can make this  ...
Cuban Shrimp Soup Recipe - Sopa de Camarones
This creamy shrimp, corn, and potato soup is an excellent appetizer that goes well with any seafood meal. Or serve it as a main course.
Cuban Rose Rum Cocktail Recipe - About.com Cocktails
I found the Cuban Rose in the "Cuban Concoctions" chapter of The Old Waldorf- Astoria Bar Book. It is one of those simple rum cocktails that were a hit in the ...
Cuban Sofrito Recipe - Latin Caribbean Food - About.com
Here is a sofrito recipe inspired by ingredients found in Cuban sofrito recipes - the foundation for many dishes including beans, rice, and stews.
Cuban Picadillo Recipe With Ground Beef - Latin Caribbean Food
This picadillo recipe is a cuban picadillo recipe made with ground beef called picadillo santiaguero. You can serve it with rice or use it as a filling for empanadas ...
Cuban Garlic Mojo Chicken Recipe
Mojo (pronounced moh-hoh) is a marinade and sauce used in Cuban recipes for pork and chicken. It's an intense concoction of sour orange, cumin, onion and ...
Traditional Cuban Sandwich Recipe
A Cuban Sandwich, sometimes called a cubano, is a Latin variation on a grilled ham and cheese sandwich. This undeniably delicious sandwich is grilled and ...
Arroz Cubano - Easy Cuban Rice Recipe- Arroz a la Cubana
Sofrito is a tomato sauce that is made all over Spain and used in other recipes. It is fresh or crushed canned tomatoes, onions, garlic, green peppers sautéed in ...
Ropa Vieja Recipe (Cuban Beef Stew) - Latin Caribbean Food
This Cuban beef stew is hearty enough to eat on its own, but goes well over rice dishes and soaked up on crusty bread. The beef must be cooked and shredded ...
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