Articles related to salt fish recipes
How to Make Fried Salt Fish Recipe - Latin Food - About.com
Recipe for fried salt fish. Learn how to cook fried salt fish. There are many ways in which salt fish is prepared in the Caribbean but the most popular way is ...
How to Remove the Salt From Salt Fish - Latin Food - About.com
Learn how to de-salt salt fish. Refer to this guide to remove excess salt from salt fish and prepare it for cooking.
Salt Cod Fish With Potatoes Recipe - Latin Food - About.com
This Salt Cod Fish with Potatoes Recipe (Bacalao con Papas) is an easy to make salt fish recipe. It's also a good example of how foreign ingredients have found ...
What Is Salt Fish in Caribbean Cuisine? - Latin Food - About.com
Salt Fish is fresh fish that has been salt-cured and dried until all the moisture has been extracted. In order to prepare salt fish for cooking, it needs to be ...
Salt-Cured Seafood Recipes - Recipes for Salted Fish and Seafood
Recipes and step-by-step instructions on how to salt-cure fish and seafood.
Salt Fish Accra Recipe - How to Make Salt Fish Accras - Latin Food
This is a Trinidadian accras recipe - a types of Caribbean accra made with saltfish.
How to Prepare Bacalao (Salted Cod) for Cooking - Latin Food
There are many Caribbean recipes calling for bacalao. To prepare bacalao for a recipe you will have to soak the fish in fresh water to remove the excess salt ...
Baccalà: Unexpected delight from Salt Cod - Italian Food - About.com
Baccalà is salt cod sold by the slab, and you might think it an unlikely food to get ... However, there are more recipes for it than for almost any other kind of fish, ...
Bottarga Recipe: How to Make Bottarga, or Salted Fish Roe
How to make salted fish roe, which is called bottarga in Italy. This bottarga recipe will make an excellent condiment to all sorts of seafood dishes, and can be ...
Salt Cod with Peppers and Onions Recipe - Spanish Food - About.com
Spanish Salt Cod with Peppers & Onions Recipe - Bacalao con Pimientos y ... Salted cod fish must be soaked in water for AT LEAST 24 hours, preferably 48 ...