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Articles related to chorizo recipes

Chorizo (Spanish Pork Sausage) Recipe - Spanish Food - About.com
... all sorts of shapes and sizes. Families all over Spain make their own in the autumn. This chorizo recipes is a Spanish family recipe, edited by Francie Vicondoa.
Easy Fried Peppers, Garlic and Chorizo Recipe - Spanish Food
This typical Spanish tapa is simple and easy. Green and yellow peppers fried with Spanish chorizo sausage and garlic make a colorful addition to the table.
Chorizo Recipe - Spicy Mexican Sausage - Mexican Food - About.com
A well-seasoned Mexican sausage that is made with ground pork.
Pasta with Chorizo and Tomato Sauce - Recipe - Spanish Food
A quick main course, the chorizo in the pasta and tomato sauce makes it very tasty. ... Pasta in Chorizo & Tomato Sauce Recipe - Macaroni en Salsa de Tomate ...
Spanish White Beans With Chorizo Recipe
White Beans with Chorizo is a quick and easy dish for those nights when you don 't have a lot of time or energy. Since the recipe uses canned white kidney ...
Spanish Pork Loin and Chorizo Recipe - Spanish Food - About.com
Fresh boneless pork loin chops combined with Spanish chorizo sausage, onion, garlic, tomatoes and white wine to make a tasty, uncomplicated main course for ...
Introduction to Chorizo (Spanish Pork Sausage) - Spanish Food
Mexican or Caribbean varieties cannot be used as substitutes for Spanish chorizo in Spanish recipes. If you need a substitute, try using Portuguese Linguica ...
Fried Quail Eggs with Chorizo Recipe - Spanish Food - About.com
Cojonudos” are another simple, but tasty “tapa” made by topping a slice of baguette with a fried quail egg and a slice of fried chorizo sausage. “Cojonudos”  ...
Ham, Cheese and Chorizo With Bread Appetizer Recipe
This is a simple, but delicious appetizer, or tapa, using Serrano ham, cheese, and Spanish chorizo sausage.
Spanish Chorizo Sausage Introduction - Spanish Food - About.com
Chorizo may be sliced and eaten alone or with crusty French-style bread or can be fried. It is very common to use it as an ingredient in other dishes, such as ...
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