This sweet potato pie is served on special occasions in the Caribbean in some of the islands, such as Barbados. It is more of a savory pie with spices and other ingredients added to bring out the natural sweet notes of the sweet potato. Use the white-flesh sweet potato, sometimes called boniato or batata, to make this pie.
Photo © Cynthia Nelson
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Comments
What a great sweet with sweet potato is it posible do like that.
This dish is a delicous blend of the sweet and savoury.